SPECIALTY OF THE HOUSE

Pollo a la Brasa

Rotisserie Chicken marinated in 9 Herbs, Spices and Citric Juices. Served with your choice of Garlic Rice, Salad or Fries or Beans

1/4 Pollo (Quarter Chicken)

1/2 Pollo (Half Chicken)

1 Pollo (Whole Chicken)

Whole Pollo A la carte

VEGETARIAN

Saltado de Vegetales

Sautéed mix of Vegetables, Onions, Cilantro, Tomatoes, and Green Onions served with Rice.

Tallarín Verde

Spaghetti with Spinach-Basil Sauce.

Arroz con Frijoles

Canario Peruvian Beans and Rice served with Lime Marinated Red Onions.

Vainita Vegetal

French Cut Green Beans sautéed with Onions, Cilantro, Tomatoes, Green Onions served with Rice.

Tallarín Saltado con Vegetales

Spaghetti mixed with Vegetables, Onions, Cilantro, Tomatoes and Green Onions.

Tortilla de Vegetal

Vegetarian Omelette with Rice.

BEEF

Lomo Saltado

Lean Beef Sautéed with Onions, Cilantro, Tomatoes, Green Onions served with Rice and French Fries.
# 1 for Beef Lovers, so good you MUST try it!

Lomo Combinado

Lean Beef sautéed with Onions, Cilantro, Tomatoes, Green Onions served on top of Rice and Beans.

Vainitas Saltadas

Lean Beef Sautéed with French Cut Green Beans, Cilantro, Onions, Tomatoes, Green Onions served with Rice.

Tallarin Saltado

Lean Beef sautéed with Onions, Cilantro, Tomatoes, Green Onions and Spaghetti.

Col Saltada

Lean Beef sutéed with Onions, Cilantro, Tomatoes, Green Onions and Cabbage, served with Rice.

Tallarin Verde con Bisteck Apanado

Breaded Steak served on top of Spaghetti with Spinach-Basil Sauce and Parmesan Cheese.

Bisteck Montado

Steak topped with fried Egg and Plantains, served with Rice.

Papa a la Huancaina con Bisteck

Steak served with Boiled Potatoes and Special Cheese Sauce.

Bisteck Apanado

Breaded Steak served with Rice.

Combinado Criollo - Frijoles, Seco de Cordero, Aji de Gallina

Canario Peruvian Beans, Lamb Stew and Chicken in Walnut Gravy Sauce, Served with Rice.

Bisteck Encebollado

Steak topped with sautéed Onions and Tomatoes, served with Rice.

Picante de Carne

Beef in a Spicy Cream Sauce served over Potatoes with Rice.

Seco de Cordero

Lamb Stew served with Rice and Beans.

Chaufa de Carne

Beef Fried Rice with Eggs and Green Onions.

CHICKEN

Aji de Gallina

Shredded Chicken in a Walnut Gravy, Bread and Milk, served with Potatoes and Rice.

Col de Pollo

Lean Chicken sautéed with Onions, Cilantro, Tomatoes Green Onions and Cabbage, served with Rice.

Arroz con Pollo

Rice Cooked in Cilantro Sauce with Marinated Chicken, served with Salad.

Combo Inka

14 Rotisserie Chicken served with Salad, Rice, Beans and Inka Soda.

Chaufa de Pollo

Chicken Fried Rice with Eggs and Green Onions.

Picante de Pollo

Chicken in a Spicy Cream Sauce served over Potatoes with Rice.

Saltado de Pollo

Lean Chicken, Onions, Cilantro, Tomatoes Green Onions served with Rice and Fries.

Pollo Combinado

Lean Chicken sautéed with Onions, Cilantro, Tomatoes, Green Onions served on top of Rice and Beans.

Tallarín Saltado de Pollo

Lean Chicken sautéed with Onions, Cilantro, Tomatoes, Green Onions and Spaghetti.

Pollo Montado

Breast Chicken topped with fried Egg and Plantains, served with Rice.

Vainita de Pollo

Lean Chicken sautéed with French Cut Green Beans, Onions, Cilantro, Tomatoes, Green Onions served with Rice.

Ensalada de Pollo

Grill Sliced Breast Chicken with Green Salad.

Chicken Nuggets

Served with French Fries.

SEAFOOD

Jalea

Great for Sharing! Breaded Fried Fish, Shrimp and Squid topped with Lime Marinated Onions.

Saltado de Pescado

Fried Fish, Onions, Cilantro, Tomatoes and Green Onions served with Rice and Salad.

Jalea de Pescado

Breaded Fried Fish and Yuca topped with Lime Marinated Onions.

Chaufa de Mariscos

Seafood Fried Rice with Egg, Green Onion, Fish, Shrimp, Squid and Scallops.

Saltado de Mariscos

# 1 For Seafood Lovers! Sauteed Fish, Shrimp Squid and Scallops, Onions, Cilantro, Tomatoes Green Onions and French Fries, served with Rice.

Arroz con Mariscos

Fish, Shrimp, Squid, Scallops, Onions, Cilantro, Tomatoes Green Onions with Rice cooked in a Cilantro Sauce.

Parihuela

Peruvian Bouillabaisse - Seafood Soup - Fish, Clams Shrimp, Mussels and Squid in a Tomato Broth.

Saltado de Camarones

Sauteed Shrimp with Onions, Cilantro, Tomatoes, Green Onions and French Fries, served with Rice.

Chupe de Camarones

Shrimp Soup with mixed Vegetables.

Sudado Chalaco

Fish Stew with Shrimp, Clam, Mussel, Squid and Scallops, served with Rice.

Tallarin Saltado de Mariscos

Sautéed Shrimp, Fish, Squid and Scallops, Onions, Cilantro, Tomatoes, and Green Onions with Spaghetti.

Cau Cau de Camarones

Shrimp, Potatoes, Onions, Cilantro, Tomatoes, and Green Onions in a Mild Turmeri Sauce served with Rice.

Tallarin Saltado de Camarón

Sautéed Shrimp,Onions, Cilantro, Tomatoes, and Green Onions and Spaghetti.

Cau Cau de Mariscos

Shrimp, Scallops, Squid, Fish, Onions, Cilantro, Potatoes, Tomatoes, and Green Onions in a Mild Turmeri Sauce served with Rice.

Camarón al Ajo

Shrimp in a Garlic Sauce, served with Rice and Salad.

Chicharrón de Calamares

Fried Calamari Squid served with Potatoes and Lime Marinated Onions.

Filete Sudado

Fish in a Tomato Broth Stew, served with Rice.

Chaufa de Camarones

Shrimp Fried Rice with Eggs and Green Onions.

Filete de Pescado Encebollado

Fried Fish served with Sautéed Onions and Tomatoes on Rice.

Picante de Mariscos

Fish, Shrimp, Squid and Scallops in a Spicy Cream Sauce, Served with Rice.

Filete de Pescado Frito

Fried Fish served with Rice and Salad.

Tortilla de Camarones

Shrimp and Vegetarian Omelette with Rice.

APPETIZERS

Yuquitas en Salsas

Fried Cassava with our signature Hauncaina and Aji Rocoto Sauces.

Papa Rellena

Stuffed Potato with seasoned Beef, Onions, Tomatoes and a touch of raisins and Olives, served with Lime Marinated Onions and a Special Hot Sauce.

Papa a la Huancaina

Sliced Potatoes, served cold on a bed of Lettuce with our delicious Peruvian Cotija Cheese Sauce.

Anticuchos

Three Skewers of an Incan Delicacy, seasoned, served with a Special Hot Sauce, Potato and Peruvian corn.

Chicharron de Calamares

Fried Calamari Squid Served with Potatoes and Lime Marinated Onions.

Anticucho

Three Skewers of an Incan Delicacy, seasoned, served with a Special Hot Sauce, Potato and Peruvian corn.
One Skewer of each:
- Skewers of Beef Heart (Corazón)
- Skewers of Chicken (Pollo)
- Skewers of Seafood (Mariscos)

Ceviche de Pescado

Fish marinated in Lime Juice, served with Lettuce, Yams and Peruvian Corn.

Ceviche Mixto

Fish, Shrimp, Scallops and Squid marinated in Lime Juice, served with Lettuce, Yams and Peruvian Corn.

BEVERAGES

Inka Kola

Traditional Golden Kola of Peru!

Soft Drinks

Coca Cola Coke Zero Dr Pepper, Diat Coke Sprite Raspberry Tea.

Maracuya Juice (Passion Fruit) No Refills

Kola Inglesa

Chicha Morada No Refills

Inka Purple Corn (Maiz Morado) has been used for centuries by the Inkas. It is believed to have healing powers.

Coffee & Tea

SIDE ORDERS

Aguadito Soup

Chicken, Rice and Cilantro Soup.
- Medium
- Large

Green Salad

Platano (Fried Plantains)

Cancha (Imported Peruvian Corn Nuts)

Yuca (Fried Cassava)

Choclo (Imported Peruvian Corn)

Plátano (Fried Plantains)

Pan (Bread To-Go)

Yuca (Fried Cassava)

Aji Rocoto

Frijoles (Imported Peruvian Canario Beans)

Aji Verde (Hot Sauce To-Go)

- 16 oz.
- 32 oz.

Papas Fritas (French Fries)

Aji de Ceviche (Hot Spicy Sauce)

Cilantro Rice

Salsa Criolla (Lime Marinated Onion)

Fried Rice

Arroz (Steamed Garlic White Rice)

DESSERTS

Mini Alfajores

Five Mini Peruvian Shorbread Cookies filled with Manjar Blanco (Dulce de Leche) covered with Powdered Sugar.

Lucuma Ice Cream

An Exotic Andean Tropical Fruit high inVitamin B3 and Carotene.

Flan

Custard with Caramel Sauce.